I have to admit I was intrigued. A big garlic fan, these curly green stems with a sense of humor got me wondering. It seems the funny looking greenery have quite a following. People like me, who got them in a share package and were initially suspicious, were convinced of their deliciousness after trying them.
Garlic Scape pesto, dips and soups all sound appetizing. Today, I thought I would start simple, chopping a few into some cut up tomatoes and scallions for a topping for the bread I plan on grilling at the beach tonight.
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